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| Image courtesy of find.myrecipes.com |
Ingredients:
1 ½ lbs. Extra lean ground beef
1 can of diced tomato
1 can of diced chilies
1 can of corn
1 can of tomato paste
¼ cup of ketchup
1 tbs. Brown sugar
1 tsp spicy mustard
Hamburger buns
Directions:
Brown hamburger until no longer pink.
Drain!
Stir in all ingredients.
Simmer uncovered for 5 minutes.
Serve on a warm toasted bun.
Serve alone or with a potato salad or coleslaw.
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